SLOWANDERLUSTER 

As a kid, spending time with my grandma was one of my favourite things in the world. Back then, she was still a 'Household production and Household economy' teacher in high school, and she used to spend every afternoon practicing all the things she was teaching. She's been so active ever since, especially in the kitchen. I would enjoy watching her cook or bake, and I'd always be so eager to help her out in the kitchen as much as I could. Besides love and kindness, she taught

I was organising my kitchen food cupboard yesterday and discovered a 1kg of forgotten buckwheat flour that I'd gotten from Holland and Barrett a while ago. Buckwheat is generally not a form of wheat and does not naturally contain gluten, so I thought I'd give it a try and make some gluten-free chocolate cake. As far as I know, I'm personally OK when it comes to tolerating gluten, but I found this cake idea interesting. I also believe the buckwheat flour is a smart way to subs

Having people spending most of their time inside, if not all, our homes are constantly being bashed up. Without the option of going out, our little home transforms into a chaos within days, or even just a few hours! Living almost on site, with ongoing works in front of our house there are days we can barely open the windows, with dust being the real issue. The early sprung of spring, with temperatures already rising higher than usual is not making things any easier. Yet, I re

I wanted to organise my herb and spices cabinet for too long now, so with all those free weekends at home now I thought it was about time. If you are one of those people who believe that 'The healing comes from nature and not from the physician; therefore the physician must start from nature with an open mind', then you might find this post inspiring and/or helpful. In some of my previous posts, I explained how I use some of my favourite herbs as natural remedies whether for